Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mike's white green chile chicken enchiladas. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Mike's White Green Chile Chicken Enchiladas is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Mike's White Green Chile Chicken Enchiladas is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook mike's white green chile chicken enchiladas using 41 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Mike's White Green Chile Chicken Enchiladas:
- Get ● For Your Proteins
- Prepare 4 Fat Free Chicken Breasts
- Make ready 1 (32 oz) Box Chicken Broth
- Prepare 1 tbsp Fresh Ground Cumin
- Get 1 tbsp Fresh Ground Black Pepper
- Make ready 1 tbsp Mexican Oregano
- Make ready 1 tbsp Kosher Salt
- Take as needed Water
- Take ● For Your Dry Enchilada Mixture
- Make ready 1 Can Drained Black Olives [halved]
- Take 1/2 Cup Cilantro Leaves [+ reserves]
- Prepare 1/2 Cup Chopped Green Onions
- Take 1 Cup Shredded Mexican 3 Cheese [+ reserves for topping]
- Make ready 1/3 Cup Red Onions [+ reserves for topping]
- Take 1/3 Cup White Onions [+ reserves for topping]
- Take 2 EX LG Fine Minced Jalepenos [+ reserves for topping]
- Get 2 tbsp Fine Minced Garlic
- Prepare 2 tbsp Ground Cumin
- Take 1 tbsp Fresh Ground Black Pepper
- Get 1 tbsp Hatch Green Chilie Powder
- Take 1 tbsp Fresh Lime Juice
- Get ● For Your Wet Enchilada Ingredients
- Get 1 (16 oz) Bucket Bueno Hatch Green Chilies
- Make ready 2 Cans Camplles Cream Of Chicken Soup
- Make ready 1 (4 oz) Can Hatch Green Chilies
- Get 1 Cup Sour Cream
- Take 1/8 Cup Cream Cheese
- Take ● For Your Enchiladas Toppers [to taste]
- Get 1 (4 oz) Can Hatch Green Chilies
- Take Shredded Mexican 3 Cheese
- Make ready Fine Minced Red Onions
- Make ready Fine Minced White Onions
- Prepare Fine Minced Green Onions
- Prepare Fine Minced Jalepenos
- Make ready Leaves Chopped Cilantro
- Take Fine Shredded Chicken
- Take Your Favorite Green Salsa
- Take Sliced Avocados
- Make ready Sour Cream
- Prepare ● For The Wraps [as needed]
- Prepare Warm Flour Tortillas [6"or 12"]
Steps to make Mike's White Green Chile Chicken Enchiladas:
- Hard boil your raw chicken breasts with seasonings for 35 minutes.
- Mix all of your dry ingredients. Fine mince all vegetables. Shred your chicken.
- Mix in your wet ingredients.
- Tight roll ingredients into warm flour tortillas seam side down.
- Cover rolls with leftover mixture and reserves.
- Cover dish with reserves.
- Cover and seal tightly.
- Bake at 350° and bake for 35 minutes. Then uncover and bake for 10 minutes longer to crisp.
- Serve hot with all side options and an ice cold Mexican beer. Enjoy!
So that’s going to wrap this up with this exceptional food mike's white green chile chicken enchiladas recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!