Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, chicken potli wonton. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Another unique and tasty recipe for you all. Samosa packed in a beautiful potli. Don't forget to try these Butter Chicken Potli Samoas this ramzan.
Chicken potli wonton is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Chicken potli wonton is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken potli wonton using 12 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Chicken potli wonton:
- Take 2 +1/2 cups plain flour
- Make ready 1/2 tbsp salt
- Get 1 egg
- Make ready Water as you required
- Take 400 gm boneless chicken
- Prepare 1 tbsp ginger garlic paste
- Take 11 green chilli
- Make ready 1 tbsp salt
- Make ready 1 tbsp black pepper powder
- Prepare 2 tbsp soya sauce
- Get 3 tbsp oil
- Get Oil for frying
Add all chopped vegetables and spices to chicken. Chicken wontons that use only chicken as the filling are rare. Most contain some pork for the juicy Homemade Chinese Soups. Chicken Wontons Second Only to Pork Wontons 鸡肉馄饨..
Instructions to make Chicken potli wonton:
- In chopper add boneless chicken, green chillies, salt, black pepper powder, oil,soya sauce and chop until well combined
- And set aside
- In bowl add plain flour, egg, salt an mix it
- Gradually add water and knead until dough is formed,cover and let it rest for 30 minutes
- After 30 minutes knead dough again and divide into two equal parts
- Sprinkle flour and roll out with the help of rolling pin
- Cut into round shape with the help of the cutter add filling and apply water then bring all the edges to form a shape a potli
- Repeat the same for all the potli's
- In wok heat cooking oil and fry on low flame until golden brown
- Delicious chicken potli wonton is ready to serve with ketchup
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