Slow Cooker Creamy White Chicken Chili & Noodles
Slow Cooker Creamy White Chicken Chili & Noodles

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, slow cooker creamy white chicken chili & noodles. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Slow Cooker Creamy White Chicken Chili & Noodles is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Slow Cooker Creamy White Chicken Chili & Noodles is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have slow cooker creamy white chicken chili & noodles using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Creamy White Chicken Chili & Noodles:
  1. Take 1 can Whole Kernel Corn
  2. Make ready 1 can Rotel, or diced tomatoes with green chilies
  3. Prepare 1 can black beans
  4. Make ready 2 each chicken breasts
  5. Get 1 envelope Hidden Valley Ranch seasoning pack
  6. Make ready 1 envelope Taco Seasoning
  7. Make ready 1 each 8oz. Cream Cheese
  8. Get 1 packages 12oz. pkg extra wide egg noodles
Steps to make Slow Cooker Creamy White Chicken Chili & Noodles:
  1. Place chicken breasts into croc pot
  2. Combine all other ingredients into croc pot on top of chicken
  3. Cook on low for 6 hrs.
  4. Gently stir to break up chicken. You can shred the chicken at this point if you want.
  5. Boil noodles according to pkg directions.
  6. Serve over noodles. Enjoy!

So that is going to wrap it up for this exceptional food slow cooker creamy white chicken chili & noodles recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!