Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lemony chicken & bell pepper soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Lemony Chicken & Bell Pepper Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Lemony Chicken & Bell Pepper Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook lemony chicken & bell pepper soup using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Lemony Chicken & Bell Pepper Soup:
- Make ready 1/2 cup chicken mince
- Get 1 onion, chopped
- Take 2-3 garlic cloves, chopped
- Take 7-8 kaffir lime leaves
- Take 2 tbsp. oil
- Prepare 1/2 tsp. pepper powder or to taste
- Make ready 1 litre chicken stock / water
- Get 1/2 cup assorted bell peppers, thinly sliced
- Get to taste salt
- Take 1/4 cup fried seviyan (vermicelli), broken
- Get mint leaves to garnish
Steps to make Lemony Chicken & Bell Pepper Soup:
- Heat oil in a pan and saute the garlic till it changes colour. Add the onion and stir fry till light brown. Now add the chicken mince, salt and pepper powder and fry till dry.
- Add the stock and lime leaves and bring it to a boil. Simmer for 4-5 minutes on medium flame. Add the seviyan and continue to simmer till soft.
- Add the sliced bell peppers and cook for a minute. Serve hot, garnished with mint leaves.
So that’s going to wrap this up for this exceptional food lemony chicken & bell pepper soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
