Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, teriyaki pineapple chicken. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Teriyaki Pineapple Chicken is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Teriyaki Pineapple Chicken is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook teriyaki pineapple chicken using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Teriyaki Pineapple Chicken:
- Take 4 each 6-8oz chicken breasts
- Make ready 1/2 cup Teriyaki sauce
- Get 1/2 cup Pineapple juice
- Get 1/4 cup White sugar
- Prepare 2 tbsp Apple cider vinegar
- Make ready 2 tbsp Yellow mustard
- Get 2 tbsp Vegitable oil
- Make ready 1 tbsp Red chile flakes
- Prepare 1 tbsp Sesame seeds
- Prepare 1 tbsp Cornstarch
- Get 1 tbsp Worcestershire sauce
- Prepare 2 clove Minced garlic
Instructions to make Teriyaki Pineapple Chicken:
- Set aside chicken breasts and combine all other ingredients into a saucepan. Bring to a boil for several minutes and remove from heat and allow to cool. Marinate chicken beasts several hours or overnight.
- Grill chicken over high heat until fully cooked, flipping 90 degrees to create diamond grill marks. Top with sprigs of fresh cilantro and diced tomatoes and garnish with fresh or grilled pineapple.
So that is going to wrap it up with this exceptional food teriyaki pineapple chicken recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!