Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, sig's ever so simple chicken soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sig's Ever so simple Chicken Soup is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Sig's Ever so simple Chicken Soup is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have sig's ever so simple chicken soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sig's Ever so simple Chicken Soup:
- Prepare Stock from a roasted chicken, from day before
- Take Left over chicken without skin, from day before
- Prepare Water
- Get I packet of your favourite chicken noodle soup
- Take chicken or vegetable stock cubes
- Get spring onion
- Prepare large egg, beaten
- Get Salt
- Make ready (you can add tiny bits of vegetables (carrots, cauliflower)
Instructions to make Sig's Ever so simple Chicken Soup:
- In a medium sized pot heat the jellytpye stock from day before with enough water to dissolve it. Add the packet of chicken noodle soup, add more water if needed cook as to instructions. If you are adding finely sliced veg like carrots or cauliflower, do this now.
- Slice the spring onion finely add to soup. Season with salt and 1-2 chicken stock cubes. Simmer, in the meantime whisk egg mix with a tiny bit of water, whisk again, put into microwave and if to make scrambled egg. Cook for about 60 seconds. The egg needs to just cooked, but firm enough to be sliced into cubes.
- Cube chicken, add to soup, heat thoroughly through, serve straight away. Do be careful as the soup will be very hot, as the goodness keeps hotter than the soup.
So that is going to wrap it up with this exceptional food sig's ever so simple chicken soup recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
