Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, white chicken chili. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
White Chicken Chili is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. White Chicken Chili is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have white chicken chili using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make White Chicken Chili:
- Make ready 1 lb shredded cooked chicken (I’ve used ground chicken also)
- Make ready 16 oz Sour Cream
- Take 1/2 cup heavy cream
- Make ready 1 medium white onion, diced
- Get 1 medium jalapeño, diced
- Get 3 cloves garlic, minced
- Take 1 (14.5 oz) can navy beans (drained and rinsed)
- Prepare 1 (14.5 oz) can great northern beans (drained and rinsed)
- Get 1 (10 oz) can white corn
- Prepare 1 (14.5 oz) can chicken broth
- Make ready 2 tbs olive oil
- Take 1 tsp cumin
- Prepare 1 tsp dried oregano
- Make ready 1 tsp cayenne (or other ground pepper such as habanero, ghost, etc for more heat)
- Get 1 tsp sea salt
- Prepare Mozzarella Cheese as topping
Steps to make White Chicken Chili:
- In a medium stock pot, heat olive oil and sauté onion and jalapeños until soft. Add garlic and sauté for a minute or two until fragrant.
- Add chicken, beans, corn, broth, and spices. Bring to just to boiling and reduce heat to simmer for 30 mins.
- Add sour cream and heavy cream and continue to heat another 10 mins.
- Add mozzarella individually (optional)
So that is going to wrap this up for this exceptional food white chicken chili recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!