Spicy Schezwan Chicken Momos
Spicy Schezwan Chicken Momos

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy schezwan chicken momos. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Spicy Schezwan Chicken Momos is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Spicy Schezwan Chicken Momos is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have spicy schezwan chicken momos using 19 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Schezwan Chicken Momos:
  1. Prepare 500 gms mince chicken kheema
  2. Make ready 1 tbsp garlic chopped
  3. Prepare 1 tbsp green chilles chopped
  4. Prepare 1 egg beaten
  5. Make ready to taste Salt
  6. Get 1 tsp white pepper powder
  7. Prepare 1 tsp dark soya sauce
  8. Prepare For covering: 500 gms maida
  9. Take to taste Salt
  10. Make ready Water for kneading dough
  11. Take 1 tbsp oil
  12. Take For Schezwan gravy :
  13. Take 1 onion chopped
  14. Get 1 capsicum chopped
  15. Take 1 cup spring onions chopped
  16. Get 1 tbsp garlic chopped
  17. Prepare 1 tsp black pepper powder
  18. Take 2 tbsp Schezwan sauce
  19. Get 1 tbsp tomato ketchup
Steps to make Spicy Schezwan Chicken Momos:
  1. Mix chicken kheema with garlic, green chilles, egg, pepper powder, salt & soya sauce. Mix well & keep this mixture aside.
  2. Now in a bowl add the flour, salt, oil & water & knead a stiff dough.
  3. Roll out like small circular disc. Add a spoonful of chicken mixture in centre & seals the ends. Steam in a steamer until done.. momos are ready!
  4. Now in a pan heat oil. Add the chopped garlic & saute for few minutes. Add the onions capsicum & cook on high heat. Add the sauces, salt, black pepper powder & cook until water evaporates. Add the momos. Stir gently. Cover & cook for few minutes.
  5. Serve hot

So that’s going to wrap this up for this special food spicy schezwan chicken momos recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!