Baked Chicken Meatballs(low carb)
Baked Chicken Meatballs(low carb)

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, baked chicken meatballs(low carb). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked Chicken Meatballs(low carb) is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Baked Chicken Meatballs(low carb) is something that I have loved my entire life. They are fine and they look fantastic.

My preferred method of cooking any meatball is definitely the oven! A slow oven cooked meatball beats cooking them in a skillet, where there is risk of over cooking or undercooking the meat, any day. Oven baked chicken meatballs are guaranteed to be juicer than any other method of cooking them!

To begin with this recipe, we have to first prepare a few ingredients. You can have baked chicken meatballs(low carb) using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Baked Chicken Meatballs(low carb):
  1. Prepare 1 lb. ground chicken
  2. Get Tsp. Garlic salt
  3. Get Tsp. Black pepper
  4. Prepare Fresh rosemary (a sprig) or 2 tsp. dried rosemary
  5. Prepare 1 raw egg for binding
  6. Get 1/2 cup grated Parmesan cheese (substitute bread crumbs if desired. I’m trying to avoid the carbs)

I love to serve them with extra buffalo sauce and ranch. Related: I get all of my grass fed beef and pasture raised chicken from Butcher Box. Lightly grease a large baking dish. Place the meatballs in the prepared baking dish, leaving space between each meatball.

Instructions to make Baked Chicken Meatballs(low carb):
  1. Try to drain the water out of the chicken as much as possible. It tends to retain a lot of moisture. Mix all ingredients together in a large bowl.
  2. Form mixture into approximately 6 meatballs and place on a nonstick baking sheet, or spray with cooking spray.
  3. Bake in a 350° F oven for about 45 minutes, or until internal temperature reaches 165°.
  4. Serve over egg noodles, either plain or with a cream sauce!

Keto Chicken Meatballs are your favorite ground chicken meatballs made with everyday ingredients but without the breadcrumbs. Loaded with spices, parmesan cheese and fresh herbs, these Keto Chicken Meatballs are low-carb, gluten free and keto friendly but you would never even know it! These low carb baked chicken meatballs in creamy sauce with rosemary and garlic make satisfying appetizers or a main dish. Spray a large baking sheet with non-stick spray. Add the ground chicken, almond flour, Parmesan, garlic, egg, chives, and onion powder to a mixing bowl and mix with your hands until combined.

So that’s going to wrap this up with this special food baked chicken meatballs(low carb) recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!