Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, bleu and bacon stuffed chicken. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Bleu and Bacon Stuffed Chicken is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Bleu and Bacon Stuffed Chicken is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook bleu and bacon stuffed chicken using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Bleu and Bacon Stuffed Chicken:
- Make ready 2 tbsp red pepper, celery, and onion
- Make ready 1 rooties bleu cheese
- Prepare 1 mozzarella cheese
- Prepare 1 bacon
- Take 1 pinch seasoned salt
- Prepare 1 dash brown sugar
- Get 1 dash olive oil
Instructions to make Bleu and Bacon Stuffed Chicken:
- Butterfly chicken breast. Rub inside with olive oil and brown sugar
- Fill with pepper, celery, and onion. Place 1 strip of bacon in center leaving one end hanging out. Fold chicken over and fold bacon end over the top.
- Wrap with bacon pin with tooth picks. Coat with bleu cheese, refrigerate for one hour occasionally brushing with bleu cheese.
- Sprinkle with seasoned salt
- Grill topside down, turn over and cover with mozzarella cheese.
So that’s going to wrap it up with this exceptional food bleu and bacon stuffed chicken recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
