Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken and dumplings. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chicken and Dumplings is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Chicken and Dumplings is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have chicken and dumplings using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Chicken and Dumplings:
- Prepare 3 1/2 lb chicken pieces
- Get 8 cup chicken broth
- Get dumplings
- Make ready 2 cup flour
- Prepare 1 tbsp baking powder
- Make ready 1/2 tsp salt
- Make ready 1/2 cup butter, cold
- Take 1/2 cup water
Instructions to make Chicken and Dumplings:
- In a large, wide pot, simmer chicken pieces in the broth until the chicken is tender, 30 minutes or more. Remove the chicken and set aside. When cool enough to handle, skin and bone the chicken and shred or cut into bitesize pieces.
- In a large bowl, thoroughly mix the flour, baking powder and salt. Use a food processor, pastry blender or two knives, cut in the butter until it is the size of very small peas and distribute throughout the dry ingredients. Add water and knead 8-10 times. If too sticky, add more flour. Roll dough to 1/8 inch thickness. Bring broth to a boil and drop in dumplings. Reduce heat to simmer. Cook 10 minutes. Ladle broth and dumplings over chicken.
So that’s going to wrap it up for this special food chicken and dumplings recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
