Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chicken bacon ranch pizza. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
This Chicken Bacon Ranch Pizza is easy to make and full of flavor! Loaded with smokey bacon, pieces of chicken, melty cheese, and creamy ranch. If you are looking to make homemade pizza for your next pizza night in you have to give this chicken bacon ranch pizza a try!
Chicken Bacon Ranch Pizza is one of the most well liked of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Chicken Bacon Ranch Pizza is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken bacon ranch pizza using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Bacon Ranch Pizza:
- Make ready 1 Pillsbury Artisan Pizza Crust
- Make ready 1 Ranch Dressing
- Make ready 1/4 Red Onion, thinly sliced
- Get 2/3 cup shredded cheese of your choice. I prefer an Italian blend
- Prepare 3 slice Bacon, cut into bits
- Prepare 4 piece chicken breast tenderloin strips, cut into 1\2in pieces
- Take 1 tsp Italian Seasoning
- Get 1 pinch Salt & Pepper
- Make ready 1 tbsp Your favorite BBQ sauce
- Take 1 tbsp water
Sprinkle half of your mozzarella cheese on the pizza. This CHICKEN BACON RANCH PIZZA starts out with my favorite crust - fathead dough! It gets topped off with some ranch dressing, cheddar cheese, juicy chicken, and plenty of crispy bacon pieces. Brian Hernandez demonstrates a chicken bacon ranch pizza recipe using DeIorios dough ball product.
Steps to make Chicken Bacon Ranch Pizza:
- Preheat oven to 400°F. Grease pizza pan, even if it's nonstick.
- Cook bacon bits until you get a nice crisp. Drain bacon bits on a paper towel lined plate or bowl.
- Press dough out onto pizza pan and bake in oven for 8min for softer crust and roughly 10-11min for a crispier crust.
- While the crust is baking, remove all but a teaspoon or 2 of bacon grease from the pan and return to a medium heat. Add SEASONED chicken and cook for approximately 8-10 minutes, or until internal temp reaches 165°.
- Add water and stir. Add BBQ sauce and stir to coat. Cover with a lid, remove from the heat and let it sit while you remove the pizza crust from the oven.
- Add ranch to crust and spread a thin layer. Maybe 1 1/2 Tbsp, too much can overpower the other flavors.
- Add a thin layer of cheese. I prefer an Italian blend or even colby, but I was all out and had to use a mild cheddar. It was still good. Add an even layer of chicken, bacon, and onions. I dip a spoon in ranch then drizzle over the pizza, but ONLY once! Too much can overpower all the other flavors. Top with remaining cheese.
- Return to oven and bake for an additional 11-12min, or until the cheese bubbles. Let it rest for about 5 minutes before cutting.
This is paid programming. ** Powered by PMQ. And this Chicken Bacon Ranch Pizza. It has remained a family favorite since then. You could use a thigh, as well, if you prefer. Pizza Dough - you can always buy.
So that’s going to wrap it up for this special food chicken bacon ranch pizza recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!