Chicken chilli with fried rice
Chicken chilli with fried rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken chilli with fried rice. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chicken chilli with fried rice is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chicken chilli with fried rice is something which I’ve loved my whole life.

Chicken Chili Dry is one of my favorite food. It is super easy to make and it doesn't require a lot of ingredients. This recipe makes a medium spicy version.

To begin with this particular recipe, we must first prepare a few components. You can cook chicken chilli with fried rice using 30 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken chilli with fried rice:
  1. Make ready 💕Chicken chilli
  2. Take Chicken boneless (cubeshaped 1bowl)
  3. Prepare half Cabbage
  4. Take 1-2 Carrot
  5. Get 1 cup Peas
  6. Prepare 1 Capsicum
  7. Make ready 5 tsp Corn flour
  8. Make ready 1-2 Onions
  9. Make ready 1 tsp Black pepper
  10. Make ready 1 tbsp White pepper
  11. Prepare 1 tsp Chinese salt
  12. Make ready to taste Salt
  13. Prepare 1 tbsp Viniger
  14. Get 5-6 Green chilli
  15. Take Oil as required
  16. Take 💕For fried rice
  17. Prepare 1 kg Rice
  18. Make ready Spaghetti half pack
  19. Take to taste Salt
  20. Take 1 tbsp Black pepper
  21. Take 1 tsp White pepper
  22. Make ready 2 tbsp Soya sauce
  23. Make ready 1 tbsp Chilli pepper
  24. Get 1 tbsp Chinese salt
  25. Make ready 4 Eggs eggs
  26. Make ready 1 kg French fries
  27. Prepare Spring onions half kg
  28. Make ready 3 Capsicum
  29. Take 4 Carrots
  30. Take 1 Cabbage

During my school years, fried rice & chilli chicken was the most happening couple. So whenever we dined out, it used to be the standard menu. Btw, I've noticed something, most of the newly married girls, at least the ones I know, learn to cook fried rice & chilli chicken even before learning how to. Use finger-length red chillis (seeds removed) for the colour, and red chilli padi (seeds on) for the heat.

Instructions to make Chicken chilli with fried rice:
  1. For chicken chilli At first take a pan pour 4 to 5 cup of water then add chicken viniger peas, salt, Chinese salt cook it until chicken tenderize..
  2. Then separate the chicken from yakhni. Then in a pan pour oil then add all chopped cubed shaped veggies broil them then add salt black and white pepper then add yakhni and corn flour (dissolve it in water first) then add add chicken, peas and Juliion cut green chilli and let it cook
  3. Then for fried rice : In a pan pour oil then add all thejullion shaped chopped veggies broil them then add soya and chilli sauce, black and white pepper, salt and Chinese salt broil them welland put aside
  4. Then boiled eggs and cut them in small pieces. And boiled soaked rice
  5. Then add rice in the veggies and mix then then add boiled eggs, boiled chicken,and French fries and boiled spaghetti and then put on dum and serve…

Cut the ingredients to uniform small chunks to ensure even blending. Chicken stir-fried with a colorful array of vegetables and a bounty of rice with a scramble of eggs running throughout. A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up. Stir Frying Chilli Chicken: Once the chicken is fried and all the ingredients are ready, the final step is to stir fry the chilli chicken.

So that is going to wrap it up for this special food chicken chilli with fried rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!