Chicken Flavored Textured vegetable protein
Chicken Flavored Textured vegetable protein

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chicken flavored textured vegetable protein. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Chicken Flavored Textured vegetable protein is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Chicken Flavored Textured vegetable protein is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have chicken flavored textured vegetable protein using 11 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Flavored Textured vegetable protein:
  1. Prepare 2 cup Textured vegetable protein(TVP)
  2. Get 2 cup Boiling Water
  3. Take 1 tbsp Chicken Flavor Bouillon
  4. Get 5 oz Tomato sauce
  5. Make ready 2 cup Chopped Onions
  6. Get 1 cup Red Pepper
  7. Get 2 tbsp Garlic(minced)
  8. Make ready 1 tbsp Ground Cumin
  9. Take 1/2 Green Lime
  10. Prepare 2 tsp Apple Cider Vinegar
  11. Make ready 1 Salt and Pepper
Steps to make Chicken Flavored Textured vegetable protein:
  1. This is how TVP looks like. It could be mistaken as a Cereal.
  2. To rehydrate TVP: Boil 2 cups of water and then dissolve one tablespoon of chicken bouillon. Add this to the TVP on a mixing bowl. TVP should be ready in 10 minutes.
  5. Add groung cumin lime and vinegar to the TVP and mix
  6. Put 2 tbsp of olive oil in pan in medium heat. After hot, sauté onions, and red peppers. When the onions are starting getting translucent, add the minced garlic and tomato sauce . You might need to add more olive oil if you find the sauté too dry. Add salt and pepper.
  8. Note: I did not take the picture after adding the tomato sauce, so it might look a bit different.
  9. When the sauté is ready, add the TVP. Cook for 10 minutes.
  10. Done!
  11. Bon Appetite!
  12. Eat it with your favorite side or make a pastry with Puff Pastry dough like I did!
  13. This are approximated measurements. I normally do not measure the ingredients. I usually follow my "cook common sense" and a bit of trial and error. Feel free to add your personal touch.

So that is going to wrap it up with this special food chicken flavored textured vegetable protein recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!