Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chicken stew with chestnuts and potatoes in slow cooker. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Chicken Stew with Chestnuts and Potatoes in Slow Cooker is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Chicken Stew with Chestnuts and Potatoes in Slow Cooker is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken stew with chestnuts and potatoes in slow cooker using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Take 500 gram chicken pieces (or skinless, boneless breast)
- Prepare 1 tsp salt
- Make ready 1/2 tsp crushed black pepper
- Get 3 grated garlic
- Get 1/2 cup peeled and roasted chestnuts (I used the ones sold in a package)
- Take 1 potato, peeled and diced
- Prepare 2 tbsp chopped scallion
- Make ready Oil for coating the slow cooker
- Take 1/2 cup chicken broth
Instructions to make Chicken Stew with Chestnuts and Potatoes in Slow Cooker:
- Pour oil and spread inside the slow cooker.
- Mix chicken with salt, black pepper, garlic. Put inside the slow cooker.
- Add potato, scallion, chestnuts. Then add the broth.
- Cook on HIGH for 3-4 hours or LOW for 6-8 hours.
- Use two forks to shred the chicken before serving.
So that’s going to wrap this up for this exceptional food chicken stew with chestnuts and potatoes in slow cooker recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
