Chilli chicken
Chilli chicken

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, chilli chicken. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Chilli chicken is one of the most popular of recent trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chilli chicken is something that I’ve loved my entire life.

Chilli chicken is a sweet, spicy & slightly sour crispy appetizer made with chicken, bell peppers, garlic, chilli sauce & soya sauce. This crisp fried saucy chilli chicken recipe is hands down the best that. Season the chicken with salt and pepper.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chilli chicken using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chilli chicken:
  1. Take 500 gm Boneless chicken
  2. Get 1/2 tsp Red chilli powder
  3. Take 1/2 tsp Coriander powder
  4. Make ready to taste Salt
  5. Take 2 tsp Ginger garlic paste
  6. Prepare 1/2 tsp Chat masala
  7. Prepare 100 gm Curd
  8. Prepare 1 Chopped onion
  9. Prepare 1/2 Chopped Capsicum
  10. Take 1 Crushed carrot
  11. Take as needed Black and white vinegar
  12. Take 1 Maggi masala
  13. Prepare 6 Green chilli

Though mainly boneless chicken is used in this dish, some people also use bone-in chicken too. Was chilli chicken the first thing that you used to order in a restaurant during your school/college days? During my school years, fried rice & chilli chicken was the most happening couple. Chilli chicken is perhaps the most popular Indo-Chinese dish found both in restaurants and street side stalls.

Instructions to make Chilli chicken:
  1. Wash the boneless chicken thoroughly and then add all the spices and keep it to marinate fr 2 hours. And then add two spoons of all purpose flour and mix it.
  2. Fry the chicken.
  3. Put two spoons of all purpose flour in a bowl and make a thin paste.When the oil is hot, add chopped onion, chopped capsicum and ketchup & all purpose flour paste add it. & mix it well.
  4. Add the chings paneer masala white and black vinegar & Maggi Masala add it & mix well.add green chilli. Salt as per taste.
  5. Mixed it well.
  6. Chilli chicken ready to serve 🥘

The gravy chilli chicken is more popular as a side to either chowmein or with fried rice. Chilli chicken is an indo chinese version of making chicken which has become quite popular in India. It has been posted along with a video procedure. It is basically found on streets of India in every fast. Serve the Chilli Chicken recipe along with Hakka Noodles for a weekend dinner.

So that is going to wrap it up with this special food chilli chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!