Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, clam, shrimp, and chicken chinese dumplings. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Clam, Shrimp, and Chicken Chinese Dumplings is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Clam, Shrimp, and Chicken Chinese Dumplings is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have clam, shrimp, and chicken chinese dumplings using 10 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Take 3/4 cup Ground Chicken Breast
- Make ready 1/2 cup Short Neck Clams
- Get 1 tsp Salt
- Get 1 1/4 cup Shrimp
- Get 2 tbsp Soy Sauce
- Make ready 1/3 tsp Szechuan pepper powder
- Make ready 2 tbsp Sesame Oil
- Make ready 1 tsp Ground Ginger
- Take 1 tbsp Scallions
- Make ready 1 packages Shanghai style dumpling wrappers
Instructions to make Clam, Shrimp, and Chicken Chinese Dumplings:
- Mince chicken breast, or use store-bought ground chicken meat. Add chicken to the mixing bowl.
- Put the clams in boiling water until they start to open. Remove from the boiling water into cold water, shuck the clams, and finely chop the clam meat. Place in a mixing bowl.
- Finely chop the shrimp and add to the mixing bowl.
- Finely chop scallions and add them to the mixing bowl.
- Add salt, soy sauce, ginger, sesame oil, and Szechuan pepper to bowl.
- Mix all ingredients thoroughly.
- Roll out the wrapper dough into wrappers.
- Wrap the filling in the dumpling wrappers.
- Place dumplings in a bamboo or metal steamer and steam then until hot and juicy.
So that’s going to wrap it up for this special food clam, shrimp, and chicken chinese dumplings recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!