Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, karelian meat stew (traditional finnish dish)🇫🇮. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Karelian Meat Stew (Traditional Finnish Dish)🇫🇮 is one of the most favored of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Karelian Meat Stew (Traditional Finnish Dish)🇫🇮 is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook karelian meat stew (traditional finnish dish)🇫🇮 using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Karelian Meat Stew (Traditional Finnish Dish)🇫🇮:
- Get 900 g Shoulder of Lamb (chopped into 1-2 inch pieces)
- Take 700 g Beef Sirloin (chopped into 1-2 inch pieces)
- Take 700 g Pork (chopped into 1-2 inch pieces)
- Take 1 Large Onion (peeled and sliced)
- Get 1 Tbsp Beef Flavor/Stock
- Prepare 4 Tbsp Butter
- Make ready 10 DL Water
- Prepare 1 Stalk Green Onion (Optional)
- Make ready 1 Stalk Celery (optional for garnish)
- Take 1 Tbsp Butter
- Prepare Salt-Pepper
Steps to make Karelian Meat Stew (Traditional Finnish Dish)🇫🇮:
- Preheat your oven to 350°F(180°C).Cut the lamb, beef and pork into 1-2 inch cubes. In a stainless steel pot, brown the meat in butter. Then add enough water to cover the meat properly and add the beef stock and the sliced onion.
- Cook in the oven for 3 hours. Remember to check from time to time that the liquid does not evaporate too much and the meat starts getting a bit dry. If it does look a bit dry, add a little water.
- Chop the green onion and sauté it in a frying pan until it is lightly brown. Add it into the Karelian meat stew and garnish with celery. Season it with salt and pepper. You can serve this stew with many other foods such boiled potatoes, mashed potatoes or cooked rice. Enjoy 😉
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