Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, new mexico green chili stew. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
New Mexico Green Chili Stew is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. New Mexico Green Chili Stew is something which I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook new mexico green chili stew using 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make New Mexico Green Chili Stew:
- Get 2 1/2 lb potatoes
- Get 1 tbsp vegetable oil
- Prepare 1 lb pork tenderloin
- Make ready 2 tsp garlic powder
- Take 2 tsp black pepper
- Prepare 1 tsp Italian seasoning
- Get 1 1/2 cup chopped onion
- Make ready 13 oz chopped roasted hatch green chili
- Prepare 28 oz of crushed tomatoes
- Make ready 1 tbsp chicken flavored bullion
Steps to make New Mexico Green Chili Stew:
- peel, chop, and boil potatos
- in heated vegetable oil add thickly diced pork tenderloin
- add garlic powder
- add fresh cracked black pepper
- add Italian seasoning
- add diced onions
- in boiling potatoes add chopped green chili
- add the pork and onions
- add 28 ounces of crushed tomatoes undrained
- add chicken flavor bouillon
- cover and cook on medium to low heat for about 15-20 minutes
- Serve with tortillas or quesadillas for a complete meal!
So that is going to wrap this up for this special food new mexico green chili stew recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
