Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, simple beef spaghetti. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Simple beef spaghetti is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Simple beef spaghetti is something that I’ve loved my whole life.
I will def use as a base recipe again. Italian dishes are often foolproof — but want to make sure you get the best flavor punch possible? I've rounded up some tidbits to help your spaghetti recipe with ground beef be a masterpiece!
To begin with this particular recipe, we must first prepare a few ingredients. You can cook simple beef spaghetti using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple beef spaghetti:
- Get 300 grams beef, diced
- Prepare 1 large onion, minced
- Take pasta
- Get 1 liter water
- Prepare salt
- Get black pepper
Pasta is a family favorite meal. You can create infinite number of unique dishes with pasta. We love pairing beef with our pasta, whether it's in the sauce, or by making meatballs. Ground beef is a great choice for pairing with pasta because it will cook.
Steps to make Simple beef spaghetti:
- In a large saute pan, sear the beef until brown.
- Add onion, fry on a large fire for 5-8 minutes, stirring. Season with salt and pepper.
- Add water, more salt and pepper if wanted. Close the lid, and stew on a medium-small fire until meat is ready.
- Add pasta. Stir and boil until ready on a medium-high fire with a lid open.
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