Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, warm up beef stew. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Warm Up Beef Stew is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Warm Up Beef Stew is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have warm up beef stew using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Warm Up Beef Stew:
- Prepare 4 slice Bacon, uncooked chopped
- Get 1 lb Beef chuck stew meat cubed
- Prepare 1/2 lb Baby carrots cut in half
- Prepare 3 Russet potatoes cubed
- Get 1 Onion chopped
- Make ready 3 oz Tomato paste
- Make ready 1 tbsp Butter
- Prepare 4 tbsp Flour
- Make ready 1 can Beef broth
- Make ready 1 can Chicken broth
- Get 3/4 cup Dry red wine
- Get 3 tbsp Balsamic vinegar
- Get 2 tbsp Fresh thyme
Instructions to make Warm Up Beef Stew:
- In large ditch oven cook bacon over medium high heat until crisp, using a slotted spoon transfer to plate lined with paper towel
- Season beef with salt and pepper and add to pot with bacon grease. Cook until browned on all sides transfer to another plate
- Reduce heat add potatoes carrots and onions, cook until onions are cooked add tomato paste and butter stir one minute
- Return beef to pan, sprinkle in flour and stir in well
- Add beef stock, wine, balsamic vinegar, and tyme
- Bring to a boil then reduce temp to medium low cover and simmer 1 1/2 hrs until meat and veggies are tender
- Add chicken broth when stew gets to thick until your desired liking and meat is fully tender
- Salt and pepper to taste and stir in bacon - Great served over cooked white rice with warm bread
So that’s going to wrap it up with this special food warm up beef stew recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!