Wombok Creamy Stew
Wombok Creamy Stew

Hey everyone, it’s Jim, welcome to my recipe site. Today, we’re going to make a distinctive dish, wombok creamy stew. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Wombok Creamy Stew is one of the most favored of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Wombok Creamy Stew is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook wombok creamy stew using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wombok Creamy Stew:
  1. Take 1/2 Wombok
  2. Get 2-4 slices Bacon
  3. Make ready 1 tablespoon Oil
  4. Get 2 cups Soup Stock *Chicken or Vegetable
  5. Get Bay Leaf 1
  6. Take 1-2 cups Milk
  7. Prepare 2 tablespoons Parmesan Cheese *grated
  8. Get 30 g Butter about
  9. Take 3 tablespoons Plain Flour
  10. Take Salt & Pepper
Instructions to make Wombok Creamy Stew:
  1. Place Butter in a small bowl, cover and heat in microwave at medium power to melt. Add Plain Flour and mix well to make paste. You can do this process using a saucepan.
  2. Wash Wombok and cut about 2cm width. Cut Bacon about 2cm width.
  3. Heat Oil in a pot over medium heat, cook bacon slightly, then add thick parts of Wombok. When the thick parts of Wombok started softening, add the rest of the Wombok and cook for a few minutes.
  4. Add Soup Stock and Bay Leaf. When Wombok are tender, add Milk and Parmesan, then Salt & Pepper to taste. Do not boil, just keep simmering.
  5. Add some soup from the pot to the butter mixture and mix to thin the paste, then add this butter mixture to the stew. Gently stir until the soup is thickened.

So that is going to wrap it up for this exceptional food wombok creamy stew recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!