Zucchini stew with minced meat
Zucchini stew with minced meat

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, zucchini stew with minced meat. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Cut onion and green peppers into mini cube. Chop the garlic. minced meat Beef Stew With Zucchini Chicken thighs with zucchini and carrot stew Homemade vegetable stew with zucchini and peppers Tomato and zucchini stew Hot spicy stew caponata eggplant, zucchini, sweet pepper, tomato, carrot, onion, olives and capers Vegetable stew, oven. For vegetables, zucchini and potatoes are typical for this stew.

Zucchini stew with minced meat is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Zucchini stew with minced meat is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have zucchini stew with minced meat using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Zucchini stew with minced meat:
  1. Get 2 onions, chopped
  2. Make ready 5 garlic cloves
  3. Prepare 1/2 kg minced meat
  4. Make ready 4 tsp tomato paste
  5. Make ready 5 tomatoes, cubed
  6. Get 1 kg zucchini
  7. Prepare seasoning
  8. Prepare 1 salt, pepper, cinnamon

The zucchini, tomatoes and rosemary we harvested fresh from our garden. It makes a lot of fun with our daughter in the "garden kitchen" to cook. Stewed zucchini in fresh tomato sauce with white beans and kale. A summery zucchini stew that's ready in under fifteen minutes, vegan and gluten-free.

Steps to make Zucchini stew with minced meat:
  1. Heat 1 tbsp oil in a pot, add onions, fry on medium to low heat. Then add the garlic and stir for 3 more minutes.
  2. Add the meat, stirring from time to time until cooked. Then add seasoning.
  3. Add tomatoes and tomato paste with little water. Then add the zucchini slices. Stir all together and leave covered on low heat until the zucchini is cooked and tender.
  4. Serve with boiled rice.

This zucchini stew is simmered with a fresh tomato sauce, and infused with herbs and hearty white beans. When it comes to tomato sauce made. Fried zucchini flowers stuffed with ricotta and green herbs. Also, instead of stewing the meat, I might decide to brown it first and then slowly simmer it with the rest of the ingredients. Either squash or zucchini will work fine for this recipe.

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