Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, salmon stew. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Southern salmon stew is the perfect comfort food for your body and soul. I have sweet memories of my Grandma preparing a big pot of salmon stew for our entire family. Creamy Salmon Stew is a consumable item cooked using the Cooking Set.
Salmon stew is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Salmon stew is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have salmon stew using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Salmon stew:
- Prepare 2 cans of pink salmon
- Make ready 6 medium potatoes
- Get 1 good size onion
- Get 1 milk
- Prepare 1 water
How to Make EXTRA EASY SALMON STEW. In a small stew pot or dutch oven, melt your butter over medium low heat. While your butter is melting, quarter the medium onion and chop it in a mini. Combine milk, butter in sauce pan, heat until butter is melted.
Instructions to make Salmon stew:
- Peel and slice potatoes thin
- Slice onion thin
- Add water only until potatoes and onion in covered
- Cook to a boil or until potatoes are breaking up
- Debone salmon and add to pot
- add about half gallon of milk
- Cook to a boil cover and let simmer
DIRECTIONS Using a Dutch oven, add milk, salmon, potatoes, butter, salt and pepper. Just reheat the stew when you are ready to serve it and add the salmon. Smoky Salmon-and-Potato Stew. this link is to an external site that may or may not meet accessibility guidelines. This recipe for Indian salmon with chickpea stew is a great simple supper for when there's just two of you. Most of the ingredients you'll already have in your cupboard.
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