Slow Cooked Maple Porter Stew
Slow Cooked Maple Porter Stew

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, slow cooked maple porter stew. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Slow Cooked Maple Porter Stew is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Slow Cooked Maple Porter Stew is something that I’ve loved my whole life. They are fine and they look wonderful.

I love to make stew in the slow cooker. It is simple to throw it all together and walk away, letting the crock pot do all the work. The meat is super tender and the veggies are soft.

To begin with this recipe, we have to first prepare a few components. You can have slow cooked maple porter stew using 15 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooked Maple Porter Stew:
  1. Prepare 1 lb Stewing beef
  2. Prepare 0.5 onion
  3. Get 4 stalks celery
  4. Get 2 carrots
  5. Take 2 big potatoes
  6. Get 2 cups beef broth
  7. Make ready 0.5 pint Nickel Brook Maple Porter (any porter/stout/brown ale will work, but it wont be Canadian)
  8. Get 2 cloves garlic
  9. Make ready 3 tbsp tomato paste
  10. Prepare 1 tbsp HP Sauce (A1 Steak Sauce will work for those not in the Commonwealth)
  11. Take 0.5 tbsp basil
  12. Take 1 tbsp salt
  13. Take 1 tsp paprika
  14. Make ready 2 tbsp olive oil
  15. Make ready 1 cup flour

Place flour in a large shallow dish. Add stew meat; turn to coat evenly. In a large skillet, brown meat in oil in batches. In a large bowl, combine the tomatoes, broth, mustard, salt, pepper, thyme and, if desired, browning sauce.

Steps to make Slow Cooked Maple Porter Stew:
  1. Dice potatoes and boil until slightly soft (undercooked) place in crock pot.
  2. Dice onions and mince garlic. Heat up olive oil in a pan and fry onions and garlic. Once onions are caramelized add onions and garlic to crock pot.
  3. Toss cubes of stewing beef in flour. Fry beef in the onion and garlic pan. Add more olive oil if needed. Once beef is lightly browned add to crock pot.
  4. Dice remaining vegetables and add to crock pot.
  5. Add beef broth, beer, tomato paste, hp sauce and spices to the crock pot. Stir it all together well and cook on low for 6 hours. Serve with fresh bread.

A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won't be slow to say 'yum'! OMG OMG OMG this is the best slow cooker beef stew recipe ever, we all thoroughly enjoyed it and the spices made it taste so lovely, I cook this at least once a week now, absolutely beautiful, thank you so much, AAA+RATED. Brown meat well on all sides. Do not over crowd; you may have to do this in two batches.

So that is going to wrap this up for this exceptional food slow cooked maple porter stew recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!