Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, ssam lettuce wraps. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ssam Lettuce Wraps is one of the most favored of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Ssam Lettuce Wraps is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Ssam Lettuce Wraps:
- Make ready 1 lb bacon or
- Take 1 lb stew meat sliced thinly
- Make ready 2 cups white or brown rice
- Make ready 1 head green leaf lettuce
- Make ready 3 green onions
- Make ready 4-5 garlic cloves (minced)
- Take 1 1/2 tsp sesame seed oil
- Prepare 1/2 tsp sugar
Instructions to make Ssam Lettuce Wraps:
- Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
- In medium pan or pot cut up bacon in 3 quarters.
- While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
- 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
- Wash your lettuce.
- When rice is finally done. Make your wraps and chove your face full.
So that’s going to wrap it up with this exceptional food ssam lettuce wraps recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
