Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tomatoes stew. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Tomatoes stew is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Tomatoes stew is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook tomatoes stew using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Tomatoes stew:
- Get 10 big balls of fresh red tomatoes(pls red oh)
- Get 5 fresh red pepper
- Make ready I big ball of onion
- Take Tomatoes paste
- Get Spring onion(optional)
- Take Ingredients(curry,thyme,rosemary,all purpose seasoning,)
- Make ready 2 Maggie cubes
- Get Onga(optional)
- Prepare Paprika(optional)
- Take to taste Salt
- Make ready Meat stock
- Take And of course our meat and fried fish
Peel the tomatoes by soaking them in boiling water for one minute. Place tomatoes in a large pot and add the remaining ingredients. I like my stewed tomatoes with toast and butter. Whenever I am sick, this is the dish I crave!
Steps to make Tomatoes stew:
- Firstly wash and blend your tomatoes & pepper then cut your onion in two half’s put one half in the blender and dice the other half,then pour in a pot to cook more like to drain the water out of your tomatoes purée….
- Next when the water is all dried up you add your groundnut oil,tomatoes paste and fry(avoid the tomatoes purée from burning so you could use same pot but if it did you then have to change the pot) add your diced onion and if you have diced spring onion you add them now fry for sometime and add your meat stock water(try not to over add from avoiding the stew from getting really watery)taste and add more ingredients if you are not ok with the taste of the stock water….
- Taste and add more ingredients if you are not ok with the taste of the stock water,also add your onga,paprika,sweet pepper,hot pepper etc then cover and cook for 5mins…then add your fried fish (I usually add my meat and fry before adding my meat stock) and cook for additional 3mins and your sweet,thick,red,tomatoes stew is ready 🤗😋😋
The recipe for stewed tomatoes is made with fresh tomatoes, salt and pepper, butter, and sugar. Use in recipes or serve topped with croutons. This Canned Stewed Tomatoes recipe is a great way to use up an abundance of garden fresh tomatoes. Mix tomatoes, onions, tomato sauce, water, Worcestershire sauce, garlic, paprika, sugar, and bay leaves into stew meat mixture; bring to a boil. The BEST Stewed Tomatoes Ever recipe!
So that’s going to wrap it up with this exceptional food tomatoes stew recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
