Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crock pot chile verde. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Crock Pot Chile Verde is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Crock Pot Chile Verde is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have crock pot chile verde using 6 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Chile Verde:
- Prepare 6 jalepenos
- Get 5 tomatillos
- Get 1 can green salsa (big can)
- Prepare 1 clove garlic
- Get 1 cup green onions
- Make ready 6 lb pork stew meat
Instructions to make Crock Pot Chile Verde:
- Season pork stew meat with basic seasoning. I used pepper, seasoning salt and garlic salt. Place in bottom of crock pot.
- Blend garlic, green onions, tomatillos, and jalepenos in blender. Add mixture over meat in crock pot.
- Add large can of green salsa over meat in crockpot. Stir everything together with big spoon. Make sure all meat is covered in blender mixture and green salsa.
- Add top to crockpot and cook on low for 8 hrs.
So that’s going to wrap this up with this special food crock pot chile verde recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
