Crockpot Beef Stroganoff
Crockpot Beef Stroganoff

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, crockpot beef stroganoff. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crockpot Beef Stroganoff is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Crockpot Beef Stroganoff is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can cook crockpot beef stroganoff using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Crockpot Beef Stroganoff:
  1. Make ready 1 lb stew meat
  2. Take 1 bag wide egg noodles
  3. Get 1 large onion; chopped
  4. Prepare 2 tbsp vegetable oil
  5. Take 2 cans cream of mushroom soup
  6. Prepare 1/2 cup sour cream
  7. Prepare 8 oz cream cheese
  8. Take 1 cup fresh mushrooms; sliced
  9. Prepare to taste salt & pepper
  10. Prepare 1/2 cup milk
  11. Prepare 3 tsp garlic salt
Instructions to make Crockpot Beef Stroganoff:
  1. In large skillet add oil, garlic salt, chopped onion & stew meat. Cook until onions are translucent & meat is browned. Set aside.
  2. In a large bowl add soups, sour cream, cream cheese, mushrooms & milk. Beat until smooth.
  3. Add meat (juice & all) to crockpot, then add bowl mix to crockpot & stir until mixed thoroughly. Cover & cook on low for 5hrs, stirring every hr or so.
  4. In the last hour boil your noodles, drain & add to crockpot. Stir so it's all combined, cover for 10 mins, let stand for 5 mins & serve.

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