Gobber Pea Stew/Soup
Gobber Pea Stew/Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gobber pea stew/soup. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Gobber Pea Stew/Soup is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Gobber Pea Stew/Soup is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have gobber pea stew/soup using 14 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Gobber Pea Stew/Soup:
  1. Get 1 pound green/raw peanuts
  2. Make ready 2 quarts water
  3. Prepare 1 cup chopped celery
  4. Take 1 medium onion chopped
  5. Take 1 tablespoon salt
  6. Prepare 1 large red bell pepper
  7. Make ready 1 cup peanut butter
  8. Make ready 1-1/2 pound chicken thighs skin on and bone in
  9. Get 15 ounce diced tomatoes
  10. Make ready 1 teaspoon ground black pepper
  11. Take 1/2 teaspoon ground ginger
  12. Take 1 tablespoon minced garlic
  13. Make ready 1/4 cup chicken broth cooled
  14. Get 1 Tablespoon cornstarch
Steps to make Gobber Pea Stew/Soup:
  1. Preheat oven 400 degrees Fahrenheit
  2. Add water, chicken, and spices to a pot. Bring to a boil.
  3. Shell the peanuts
  4. Chop the celery, onion, and bell pepper
  5. Add the peanuts to the chicken.
  6. When the chicken is done remove the chicken.
  7. Take out the bones and skin.
  8. Spread the chicken skins out on a pan add some salt to taste. Bake in oven till crispy.
  9. Let cool
  10. Slice the skins into bits
  11. Add peanut butter and stir in well
  12. When 20 minutes have past mix the cornstarch and chicken broth and add to soup to thicken.
  13. Simmer 10 minutes stirring occasionally then let rest for 10 minutes.
  14. Serve garnish with crisp chicken skins. I hope you enjoy!

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