Italian Meat balls
Italian Meat balls

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, italian meat balls. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Italian Meat balls is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Italian Meat balls is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have italian meat balls using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Italian Meat balls:
  1. Get Minced meat
  2. Get Scotch bonnet
  3. Prepare Red n green bell pepper
  4. Make ready Onion
  5. Get Garlic n ginger paste
  6. Make ready Seasoning
  7. Prepare Soy sauce
  8. Get Powdered Italian spice
  9. Make ready Egg
  10. Get Bread crumbs/ corn flour
  11. Get Oil
Steps to make Italian Meat balls:
  1. Wash bonnet, onions n peppers thoroughly n set aside.
  2. Grate d scotch bonnet, dice ur onions small n finely, cut ur peppers remove the seeds n cut it small n finely.
  3. Put a little oil in a pan over ur stove, when the oil is hot put ur onions n garlic n ginger paste stir fry for 3minute, add ur grated bonnet n continue to stir fry for about 5 minute, then add ur peppers, seasoning, soy sauce n ur Italian spices, ensure ur stove is on low flame stir fry all for 3min.
  4. Put ur minced meat in a bowl, n pour ur stir fry ingredients n mixed thoroughly.
  5. Mould ur mince into desired size balls. Put in a zip-lock bag, or plastic bag n refrigerate it for 3hours or over night.
  6. Whisk egg in a bowl, take ur meat ball n dip inside ur egg then coat with corn flour or bread crumbs n deep fry in a hot oil under low flame.
  7. Strain in a colander n serve with ketchup.
  8. Italian meat balls Can be used to garnish other dishes like spaghetti n stew, white, fried, or jollof rice. Also can be serve alone as an appetizer with black tea.

So that’s going to wrap this up for this exceptional food italian meat balls recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!