Noodles Soto with Spring Rolls
Noodles Soto with Spring Rolls

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, noodles soto with spring rolls. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Noodles Soto with Spring Rolls is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Noodles Soto with Spring Rolls is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook noodles soto with spring rolls using 26 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Noodles Soto with Spring Rolls:
  1. Make ready Beef Stew
  2. Prepare 500 grams tenderloin meat
  3. Take 2 liter boiling water
  4. Make ready 5 piece bay leaves
  5. Make ready 3 piece lemon grass
  6. Take 2 tsp salt
  7. Take 1/2 tsp white pepper
  8. Get 1 block maggie beef stock
  9. Make ready 2 tbsp white sugar
  10. Get ground spices
  11. Take 5 piece garlic
  12. Get 5 piece small red onion
  13. Get 2 cm turmeric
  14. Make ready 2 cm ginger
  15. Prepare 2 each red chili (small)
  16. Prepare 4 piece candle nuts
  17. Get 5 tbsp vegetable oil
  18. Prepare Side Dish
  19. Make ready 100 grams egg noodles
  20. Get 100 grams rice noodles
  21. Get 75 grams cabbage, slice
  22. Get 2 piece tomato, dice
  23. Take 4 tbsp scallions, slice
  24. Prepare Chili paste
  25. Get 6 piece red chilli, boil and mash it
  26. Make ready 1/2 tbsp salt
Steps to make Noodles Soto with Spring Rolls:
  1. Boil tenderloin meat with medium heat with 2 liters boiling water. Add bay leaves and lemon grass inside. Wait around 30 minutes till the meat is cooked.
  2. Mash all the ground spices: garlic, red onions, candle nut, turmeric, ginger and red chili. Mash it until be soft texture.
  3. take a pan, add vegetable oil. Saute the mashed ground spices till cook.
  4. Put cooked ground spices to the beef stew. Stir it. Add salt, maggie beef stock, sugar and pepper.
  5. Prepare the side dish like on the picture. On a bowl, add egg noodles, rice noodles, cabbage, tomato and scallions and spring rolls. For the spring rolls you can see on my next recipe.
  6. For spicy taste, you can make chili paste. Boil the red chilli, mash it, add some salt. And ready to serve.

So that is going to wrap this up for this special food noodles soto with spring rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!