Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steak & potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Steak & Potato Salad is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Steak & Potato Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steak & potato salad using 16 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Steak & Potato Salad:
- Make ready 6 Red skin potatoes
- Prepare 1 Pound Sirloin steak (diced)
- Prepare 1 Bunch Spinach
- Prepare 1 Avocado (chopped)
- Make ready 12 Cherry Tomatoes (sliced)
- Prepare 1 Clove Garlic (minced)
- Take 5 Tablespoons Dijon Mustard
- Make ready Extra virgin olive oil
- Take Salt
- Get Pepper
- Take 3 Tablespoons Extra virgin olive oil
- Take 1 Tablespoon Apple cider vinegar
- Take 1 Teaspoon Honey
- Get 1 Teaspoon Lemon Juice
- Make ready 0 Salt
- Get 0 Pepper
Steps to make Steak & Potato Salad:
- Preheat oven to 425℉
- Allow steak to come to room temperature and season well with salt, pepper and olive oil.
- Wash the potatoes and cut into quarters, place into a pot of cold water,bring to the boil and cook for 10-15 minutes until tender.
- Drain potatoes and place in a large mixing bowl containing the mustard and olive oil. Mix potatoes well and place on a baking sheet in the oven for 15-20 min. Follow steps 5-8 while roasting potatoes. One cooked, turn off heat and leave to cool in the oven.
- Prepare salad by washing the spinach, washing/slicing tomatoes in half, preparing avocado chunks.
- Prepare dressing by vigorously mixing together 1 tbs apple cider vinegar, 3 tbs olive oil, 1 tbs honey, salt and pepper and a squeeze of lemon.
- Place the steak into a hot pan and cook for ~ 5 min until brown. Drain off excess fat and when cooked, place on paper towel.
- Serve steak and potatoes on a bed of spinach and top off with cherry tomatoes and avocado. Drizzle with dressing and serve.
So that is going to wrap this up for this special food steak & potato salad recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
