Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, cucumber and egg macaroni salad. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cucumber and Egg Macaroni Salad is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Cucumber and Egg Macaroni Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have cucumber and egg macaroni salad using 14 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber and Egg Macaroni Salad:
- Prepare 1 (16 oz) box Macaroni (I used Muellers)
- Make ready 7 hard boiled eggs
- Make ready 1 large yellow onion
- Take 1 cucumber (keep skin on you prefer)
- Take 1/4 cup sweet relish
- Get 1 cup plus two tbs of mayonnaise (I used Duke Mayonnaise)
- Take 1/2 tbs mustard
- Prepare 1 1/2 tsp apple cider vinegar
- Prepare 2 pinches celery salt
- Get 2-3 pinches onion powder
- Take small pinch of paprika
- Make ready small pinch of red pepper
- Prepare salt for taste
- Make ready pepper for taste
Instructions to make Cucumber and Egg Macaroni Salad:
- Cook the macaroni until package directions. Drain the noodles and set aside. While macaroni is cooking, rinse the cucumber and slice or remove the skin then slice then half each slice. Dice up the hard boiled eggs.
- Pour the Macaroni into a large bowl. Add the rest of the ingredients along with the cucumbers and eggs. Mix Well. Add more seasoning if needed. Cover and place in the fridge for 2-4 hours before serving.
So that is going to wrap it up for this special food cucumber and egg macaroni salad recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!