Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, leftovers makeover: roast salmon salad sandwich. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Leftovers Makeover: Roast Salmon Salad Sandwich is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- Get 1 cup roasted salmon, flaked
- Prepare 3 Tablespoons minced onion
- Prepare 3 Tablespoons minced celery
- Take 3 Tablespoons minced carrot
- Take 3 Tablespoons minced dill pickle
- Take 3-4 Tablespoons leftover aioli or plain mayonnaise
- Get optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)
Steps to make Leftovers Makeover: Roast Salmon Salad Sandwich:
- If you have leftover roast salmon, use your fork to flake it.
- Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
- Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
- We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)
So that’s going to wrap this up with this exceptional food leftovers makeover: roast salmon salad sandwich recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!