Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, egg salad pastel. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Egg Salad Pastel is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Egg Salad Pastel is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have egg salad pastel using 16 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to make Egg Salad Pastel:
- Take Kulit :
- Make ready 250 gr tepung terigu
- Get 2 sdm margarin (dilelehkan)
- Make ready 5 sdm olive oil
- Get 100 ml air
- Get 1/2 sdt garam
- Make ready Isi :
- Make ready 2 btr telur rebus
- Get 3 btr bawang putih
- Get 1 bh bratwurst sosis
- Get 2 bh cabai
- Get 1/2 bh jeruk nipis
- Prepare 2 sdm mayonnaise
- Make ready 1 sdm mustard
- Get 1 sdt gula
- Get Keju secukupnya
Instructions to make Egg Salad Pastel:
- Kulit : Panaskan margarin sampai meleleh
- Campurkan terigu, garam, margarin yg di lelehkan dan olive oil
- Tambahkan air sedikit demi sedikit
- Uleni hingga kalis
- Isi : Potong bawang putih dan tumis hingga harum
- Rebus telur dan sosis
- Campurkan semua bahan isi dan aduk hingga rata
- Membungkus : Bentuk bulat adonan dan pipihkan
- Masukan isian bahan
- Tutup hingga 1/2 lingkaran
- Cubit pinggiran agar rapi
- Goreng pastel hingga keemasan
So that’s going to wrap this up for this special food egg salad pastel recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
