Egg Salad Super Sandwich
Egg Salad Super Sandwich

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg salad super sandwich. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Salad Super Sandwich is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Egg Salad Super Sandwich is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook egg salad super sandwich using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Egg Salad Super Sandwich:
  1. Get 6 eggs
  2. Take 1 dash dill
  3. Get 1 pinch paprika
  4. Take 1 pinch Tony Chacheres creole seasoning
  5. Make ready 1 dash garlic powder
  6. Make ready 1/2 cup Red onion
  7. Make ready 1/2 cup pickles or relish. I prefer cutting my own sour dill pickles.
  8. Prepare 1 mayonnaise/mayonnaise substitute
  9. Get 1 tbsp spicy yellow mustard, grey pupon
  10. Prepare 1 grated parmesan cheese, to taste
  11. Take 4 slice sharp cheddar cheese
  12. Prepare 1 bunch sprouts, clover, broccoli or bean whichever you prefer
  13. Take 1 bread
Steps to make Egg Salad Super Sandwich:
  1. Boil eggs then cold wash them and peel.
  2. Mash up peeled whole eggs and add
  3. Fold all ingredients together until desired chunkiness.
  4. Add
  5. Put slices of cheese on bread
  6. Put a dollop or two of egg salad mixture on top of the cheese, then add bunch of sprouts
  7. Eat it upp!

So that is going to wrap it up with this exceptional food egg salad super sandwich recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!