Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3
Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, egg salad with coconut milk diet brunch sandwich / day 3. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3 is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3 is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have egg salad with coconut milk diet brunch sandwich / day 3 using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:
  1. Take 1 pinch pepper
  2. Take 1/4 cup grated parmesan cheese
  3. Take 1/4 tsp ground black pepper
  4. Get 1 tbsp coconut milk
  5. Get 1 tbsp carrots
  6. Prepare 1 tbsp onion
  7. Make ready 1 icecream scoop
  8. Take hard boiled eggs
  9. Prepare 3 large eggs
  10. Get 1 drop oil
  11. Prepare toasted bread
  12. Prepare 2 slice bread
  13. Get 1 tbsp butter
Instructions to make Egg Salad with Coconut Milk Diet Brunch Sandwich / DAY 3:
  1. Bring a pot of water with eggs and a drop of oil to a boil then simmer down for 10 minutes then drain and peel the egg shell.
  2. Mash the hard boiled eggs with a fork then season it with black pepper and grated parmesan cheese, Add 1 tbsp of coconut milk and add 1 tbsp of carrot and 1tbsp of dice onion then mix well
  3. To serve put 1 large scoop of 'ice -cream' egg salad in the toasted cheese bread and garnish with a slice of parmesan cheese
  4. No worry,it taste as great without the icecream scoop,just spread generously of egg salad on toasted bread then top with a,slice of parmesan cheese

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