Egg Salad with some extras
Egg Salad with some extras

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, egg salad with some extras. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Egg Salad with some extras is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Egg Salad with some extras is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have egg salad with some extras using 22 ingredients and 21 steps. Here is how you cook it.

The ingredients needed to make Egg Salad with some extras:
  1. Prepare Eggs
  2. Prepare 8 large eggs
  3. Take 8 Castelvetrano olives
  4. Make ready 1 large Cucumber
  5. Make ready 1 medium onion
  6. Take To taste kosher salt
  7. Prepare To taste ground black pepper
  8. Take 1/2 cup mayonnaise
  9. Make ready 1 tablespoon yellow prepared mustard
  10. Get 1 teaspoon dill weed
  11. Make ready 2 tablespoons chopped parsley
  12. Take 1 teaspoon ground paprika
  13. Make ready Pork Roast———————-
  14. Make ready 1/2 cup sliced Boston Butt post roast
  15. Take 1/2 teaspoon ground sage
  16. Take To taste Pink Himalayan salt
  17. Make ready 1/3 teaspoon granulated garlic powder
  18. Take Bacon and Bread————————-
  19. Take 1/4 pound Bacon 3 slices
  20. Get 12 slices white bread
  21. Get As needed mayonnaise
  22. Take As needed dill pickle chips
Steps to make Egg Salad with some extras:
  1. Put the eggs into a pot add water just enough to cover them. Turn on the heat and get to boiling. Boil the eggs 10 minutes when it starts boiling.
  2. Peel the Cucumber and remove the seeds.
  3. Chop the olives after removing the pits.
  4. Grate the Cucumbers.
  5. Add salt and pepper to the Cucumber
  6. Peel the onion and grate.
  7. Peel and chop the eggs.
  8. Add the dill weed, parsley, paprika, and garlic.
  9. Add the bacon to a pan then turn on the heat you get a flat crispy bacon slices this way. Also you can get about 1/3 of a cup of drippings you can save later.
  10. Turn as needed.
  11. Move to a plate it will continue to crisp up.
  12. Chop the bacon into bits.
  13. Add to the eggs.
  14. Add mustard then the mayonnaise. Mix well.
  15. Fry the pork butt. Season the pork.
  16. When done move to a plate let it rest.
  17. Chop the pork after it's rested 5 minutes.
  18. Mix well with the eggs.
  19. Add mayonnaise and pickles to the bread.
  20. Add the egg mixture
  21. Top cut and serve I hope you enjoy!!

So that is going to wrap it up with this special food egg salad with some extras recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!