Really Easy! Egg, Potato, and Macaroni Salad
Really Easy! Egg, Potato, and Macaroni Salad

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, really easy! egg, potato, and macaroni salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Really Easy! Egg, Potato, and Macaroni Salad is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Really Easy! Egg, Potato, and Macaroni Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have really easy! egg, potato, and macaroni salad using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Take 1 large Potatoes
  2. Take 1 Hard boiled egg
  3. Prepare 60 to 70 grams Macaroni
  4. Take 1/2 tsp Sugar
  5. Take 1 dash ★Salt and pepper (I recommend black pepper for adults)
  6. Get 1 ★Mayonnaise
  7. Take 1 pinch ★ Umami seasoning (optional)
  8. Prepare 1 dash Milk
  9. Make ready 1 dash of each Parsley, grated cheese (optional)
Steps to make Really Easy! Egg, Potato, and Macaroni Salad:
  1. Boil the potato until tender, peel and mash while still hot. You can also peel it first, cut up into thin slices, boil until tender for about 15 minutes and mash.
  2. Mix in the sugar while it's still warm.
  3. Boil the macaroni following package instructions, drain and leave to cool. Chop up the boiled egg roughly.
  4. Mix the mashed potato, cooked and cooled macaroni and chopped egg, plus the ★ ingredients together. Adjust the consistency with milk, season with salt and pepper and it's done. Add parsley, black pepper and grated cheese on top to taste.
  5. Pack in a bento!
  6. When you want some yellow color or just want to make it pretty, reserve some of the egg yolk and pass it through a tea strainer. Use as a topping, mimosa-salad style.
  7. The photo here is 1 serving arranged as described in Step 6. If you use the whole yolk as topping, add another boiled egg.

So that’s going to wrap it up with this exceptional food really easy! egg, potato, and macaroni salad recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!