Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, shawarma salad. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
There is something about throwing fresh, delicious, and flavorful ingredients into a bowl that makes the meal feel so comforting and satisfying. Bowls are seriously all the rage lately! Perfect for a tasty dinner and great for meal prep and grab-and-go lunches during the busy work week.
Shawarma salad is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Shawarma salad is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook shawarma salad using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Shawarma salad:
- Take 300 gms ground beef
- Make ready 2 piece pita bread
- Prepare 1 medium tomato
- Take 1 medium cucumber
- Get 1 small onion
- Prepare 1 chinese cabbage
- Take For the sauce:
- Make ready 1 tbsp garlic
- Make ready 1 tbsp cooked peanuts
- Get 250 ml olive oil
- Make ready 5 eggs
- Prepare to taste Salt and pepper
Similar to a Doner Kebab for us in Australia, this very popular Middle Eastern street food is normally stacked and cooked on a vertical spit. Shawarma is usually slathered in hummus or tahini, but a simple squeeze of lemon and a drizzle of olive oil is all you really need for this salad. This vegan chickpea shawarma salad is jam-packed with flavour and nutrition. Enjoy this as a hearty plant-based meal the whole family will love.
Instructions to make Shawarma salad:
- Cut pita bread into small pieces and mix with shredded cabbage, top with slices tomato, cucumber and onions
- Saute ground beef until brown and season with salt and pepper
- For the sauce, put all ingredients in the blender, mix until smooth and creamy. Season with salt and pepper.
This recipe is gluten-free, sugar-free and easily customizable. Table of Contents show What is Shawarma? Shawarma is a Middle Eastern preparation of meat such as lamb, chickpea, beef or mutton, cut in. Chicken Shawarma Salad: tender and juicy marinated chicken thighs served up on a bed of crispy romaine with tomatoes, cucumbers, and red onions, topped with a quick and easy creamy yogurt dressing. It's been a while since I last posted a salad recipe.
So that is going to wrap this up with this special food shawarma salad recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
