Tofu and century egg salad
Tofu and century egg salad

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tofu and century egg salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Tofu and century egg salad is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Tofu and century egg salad is something that I have loved my whole life.

This cold tofu with century egg belongs to that genre. It's a childhood treat that I enjoyed so much growing up. A childhood favorite and a popular diner food, the tofu with century egg salad requires just five ingredients and takes five minutes to make.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook tofu and century egg salad using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tofu and century egg salad:
  1. Make ready 1 block soft tofu
  2. Prepare 1-2 pieces century eggs
  3. Take 3 tbsp soy sauce
  4. Take 1 tbsp oyster sauce
  5. Take 1 tsp refine sugar
  6. Prepare Pork floss
  7. Prepare Spring onions (optional)

Open the soft tofu and quickly rinse in water, then gently place in a plate. Slice century eggs and put in the top of tofu. To serve, again drain off any water exuded from tofu and top it with a layer of century egg mixture followed by a handful of green onions. Cut century eggs into small cubes.

Steps to make Tofu and century egg salad:
  1. Open the soft tofu and quickly rinse in water, then gently place in a plate
  2. Slice century eggs and put in the top of tofu.
  3. In a small bowl, mix together soy sauce, oyster sauce and sugar.. Then pour onto the tofu.
  4. Put pork floss (as many as desired)
  5. Garnish with chopped spring onions. Enjoy!

Cut tofu into slices and arrange in the center of the plate. Sprinkle spring onion, coriander leaves, and stalk, bird's eye chillies over the tofu and top with meat floss. Serve your vegan tofu egg salad just as you would with a regular egg salad. Serve your tofu egg salad on lightly toasted bread with lettuce and a couple of tomato slices for a vegan "egg" salad sandwich or spread on crackers for a casual vegetarian hors d'oeuvres. Dice salted egg and century egg.

So that’s going to wrap it up with this exceptional food tofu and century egg salad recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!