Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, brussel sprout salad with bacon and blue cheese. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Brussel Sprout Salad with Bacon and Blue Cheese is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Brussel Sprout Salad with Bacon and Blue Cheese is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have brussel sprout salad with bacon and blue cheese using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Brussel Sprout Salad with Bacon and Blue Cheese:
- Make ready 6 tbs olive oil
- Prepare 2 tbs red wine vinegar
- Prepare 4 tsp maple syrup
- Prepare 1 tsp salt
- Make ready 1 tsp pepper
- Prepare 1/2 cup blue cheese crumbles
- Make ready 6 cups brussel sprouts-shredded
- Prepare 3 cups parsley chopped
- Get 1/2 cup dried cranberries
- Make ready 4 tbs minced red onion
- Prepare 5 strips bacon cooked and crumbled
Instructions to make Brussel Sprout Salad with Bacon and Blue Cheese:
- Whisk together the olive oil, vinegar, maple syrup, salt and pepper. Set aside.
- In another bowl, toss together the shredded brussel sprouts with the parsley. I used my Ninja to shred the brussel sprouts.
- Now add the blue cheese crumbles, cranberries, onion and bacon bits to the brussel sprout and parsley. Toss well.
- Add the olive oil mixture to the brussel sprout and coat well.
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