Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chunky egg salad. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Chunky Egg Salad is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chunky Egg Salad is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have chunky egg salad using 4 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chunky Egg Salad:
- Take hard boiled eggs; peeled, medium dice (see my recipe, "Hard Boiled Eggs")
- Prepare mayo
- Get large pinch kosher salt and black pepper
- Take shallot; minced
Steps to make Chunky Egg Salad:
- Combine mayo, shallots, salt, and pepper together in a mixing bowl. Whisk. Fold in eggs.
- Variations; Celery, mustard, bacon, red or yellow onions, cayenne, parsely, cilantro, scallions, leeks, ramps, chives, basil, oregano, marjoram, jalapeño, bell peppers, vinegar, corn, garlic, paprika, smoked paprika, crushed pepper flakes, dried sriracha, capers, tarragon, dill, asparagus, avocado, poblano, celery salt, chervil, sour cream, watercress, spinach, lemon, mint, curry, chiles, green beans, poppy seeds, diced pickles, pickle relish, pickle juice, mustard seed, cajun seasoning,
So that’s going to wrap it up with this exceptional food chunky egg salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
