Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, deviled egg salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Deviled Egg Salad is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Deviled Egg Salad is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can cook deviled egg salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Deviled Egg Salad:
- Make ready 12 large eggs
- Take 2 tbsp mayonnaise
- Make ready 5 tbsp yellow mustard
- Prepare 1/2 tsp salt
- Get 1/4 tsp black pepper
- Prepare 1 tbsp distilled white vinegar
- Prepare to taste Paprika
Steps to make Deviled Egg Salad:
- Boil eggs for 18 min
- Drain, rinse with cold water and store in the refrigerator for one hour.
- Peel eggs and seperate yolks and whites breaking up the whites into smallish pieces.
- Smash the yolks with a fork. Mix mayo, mustard, vinegar, salt, and pepper with the yolks.
- Once the yolk mixture is blended well, mix in the egg whites and sprinkle with paprika.
So that is going to wrap it up for this exceptional food deviled egg salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
