Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, egyptian salad with mashed potato š„. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Egyptian Salad with mashed potato š„ is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Egyptian Salad with mashed potato š„ is something that I have loved my whole life.
Light and fluffy mashed potatoes make a deliciously light and fluffy potato salad. See recipes for Egyptian musacaa š, Egyptian Fattah (Beef) too. Place the first six ingredients in a large salad bowl.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook egyptian salad with mashed potato š„ using 20 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Egyptian Salad with mashed potato š„:
- Take 1/2 cup Chick peas
- Get 1 big cup cucumber š„
- Make ready 1 big tomato š
- Take I lettuce š„¬
- Prepare 1 white onion š§
- Get 1/4 cup olive oil
- Take 1 cup Grilled bread
- Prepare 1/4 cup mushroom š
- Prepare 1/2 cup sweet corn
- Get 1 small pack of potato chip strips
- Make ready Ranch dressing
- Take 1 tbsp olive oil
- Take to taste Salt and pepper
- Make ready 1/2 cup small sliced carrots š„
- Get For mashed potato
- Get 4 large potato
- Take Butter š§
- Prepare Cream cheese
- Get 1 small can of evap milk
- Prepare to taste Salt and pepper
In small bowl mix vinegar and sugar, mix until sugar is dissolved, add Miracle whip and mix well. Pour into mashed potatoes, mix throughly If the potatoes seem too dry add more Miracle whip. Wash and chop the potatoes into large quarters. When the potatoes are cool enough to touch, skin them with a knife.
Instructions to make Egyptian Salad with mashed potato š„:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato š„ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
These are so good, you'll want to run out in the middle of the night and buy up all the red and Yukon gold potatoes at the market. This dynamic duo and the mayonnaise/mustard/sour cream dressing, make all the difference. Combine mashed potatoes, sour cream, mayonnaise, and ranch dressing mix in a large bowl. Add cheese, bacon, celery, and scallions. Cover and refrigerate until ready to serve.
So that’s going to wrap this up with this exceptional food egyptian salad with mashed potato š„ recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!