Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, roast potatoes with corn salad. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
This no-fuss salad mixes roasted corn with potatoes in a creamy, slightly spicy dressing for a distinctive and flavorful combination. Dice potatoes in salad size pieces. Put them in a single layer on a cookie sheet.
Roast potatoes with corn salad is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Roast potatoes with corn salad is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook roast potatoes with corn salad using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Roast potatoes with corn salad:
- Get red small potatoes par boiled
- Take garlic powder
- Get salt
- Get olive oil
- Make ready dried parsley
- Take lemon
- Take For corn salad
- Prepare boiled corns
- Prepare cucumber chopped
- Get tomato chopped
- Get chopped mix salad leaves
- Get salt
- Get pepper
- Prepare lemon
Dump cut potatoes on sheet pan and spread out into a single layer. Drizzle with olive oil and season with salt and pepper. Place in the oven and set. I have never loved a salad as much as I do in this moment - a salad whose flavor profile (chipotle meets roasted corn meets cilantro) is at absolute the center of my food happy place and whose entire texture and form just mimics a big ol' plate of pasta.
Steps to make Roast potatoes with corn salad:
- Place the par boiled potatoes in baking tray
- Drizzle olive oil, parsley, garlic powder, salt and squeeze a lemon
- Toss all ingredients and bake for 15-20mins in a preheated oven at 170C or until potatoes are cooked
- Place the boiled corns in a bowl, add in cucumbers, tomatoes and salad leaves
- Add salt,pepper & squeeze a lemon. Serve with hot potatoes
Baked Potatoes with Mushrooms & Bacon Sauce. Roasted Pork Belly with Sweet Soy & Ginger Slice the kernels off the cobs. Cool the vegetables slightly then combine with corn and chickpeas. Drizzle the salad with the dressing and serve with the. All Reviews for Roasted Sweet Potato Corn Chowder.
So that is going to wrap this up with this special food roast potatoes with corn salad recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
