Fried rice, chicken and salad
Fried rice, chicken and salad

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried rice, chicken and salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Fried rice, chicken and salad is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Fried rice, chicken and salad is something that I’ve loved my entire life.

Hello dear Friends today I ate Very delicious vegetable fried rice & spicy chicken curry with salad.salad items were sweet potato, onion leaves, carrot. veg. Cooking with sindaco is preparing fried rice in today's video. Hope this video teaches you something new.

To get started with this recipe, we must first prepare a few ingredients. You can have fried rice, chicken and salad using 21 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried rice, chicken and salad:
  1. Take Rice
  2. Make ready Carrot (diced)
  3. Get Green beans (chopped)
  4. Prepare Onions (chopped)
  5. Prepare Scotch bonnet pepper (chopped)
  6. Prepare chicken
  7. Make ready Peas
  8. Get Green pepper (chopped)
  9. Take Curry powder
  10. Get Thyme
  11. Prepare Seasoning cubes and salt
  12. Make ready Vegetable oil
  13. Prepare **for the salad ****
  14. Get Cabbage (sliced)
  15. Make ready Carrot (grated)
  16. Take Green peas
  17. Make ready Sweet corn
  18. Prepare Boiled egg
  19. Make ready Boiled macaroni
  20. Make ready Tomatoes (sliced)
  21. Get Mayonnaise

A stir fry with chicken, rice, soy sauce and veggies like peas, carrots, celery and bell peppers. This is something my sister just sort of whipped up one day. This versatile, flavorful chicken and rice salad makes a fabulous lunch or dinner dish, and variations are endless. The salad is easy and delicious!

Instructions to make Fried rice, chicken and salad:
  1. Parboil rice, wash, drain and set aside. In a cooking pot, pour vegetable oil, add the chopped veggies including the sweet corn and green peas,add curry powder and stir fry. Add seasoning cubes and salt to taste, add thyme. Stir.
  2. Add the parboiled rice into the stir fried veggies and stir well to evenly distribute the veggies all round the rice. The curry powder will give it a green - yellowish look. Add little amount of water. Cover and allow to boil until rice is well cooked.
  3. Wash and season the chicken with seasoning cubes and salt. Boil until half cooked, then fry in hot vegetable oil until golden brown and crispy. Set aside.
  4. Cut the cabbage, grate the carrot and chop the other veggies. Slice the boiled egg and tomatoes. Combine in a bowl, them mix with mayonnaise.
  5. Your meal is ready! Serve the fried rice along side the fried chicken, salad and chilled juice… Enjoy!

I used a grilled chicken breast I picked up at a local deli, but you could use a rotisserie chicken or your own roasted or baked chicken in the salad. Home » Recipes » Salads » Vietnamese Rice Noodle Salad with Chicken. You could also heat a grill pan or grill for this. Chicken Fried Rice - Cuisine of China, this is a wonderful Chicken Fried Rice recipe with addition of mushrooms, beans sprouts and eggs.. Chicken Fried Rice And Chicken Manchurian - Winter is on its way so mug yourself up for it.

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