Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, grilled steak salad with tomatoes and avocado. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Grilled Steak Salad with Tomatoes and Avocado is one of the most popular of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Grilled Steak Salad with Tomatoes and Avocado is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have grilled steak salad with tomatoes and avocado using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Grilled Steak Salad with Tomatoes and Avocado:
- Prepare 1-1/2 lb beef top sirloin steak, 1-1/4 in thick
- Prepare 1 t evoo
- Get 3 tsp creole seasoning
- Take 2 large tomatoes, chopped
- Prepare 1 can (15 oz) white kidney beans or cannelloni beans, rinsed and drained
- Make ready 1 can (15 oz) black beans, rinsed and drained
- Prepare 3 green onions, chopped
- Make ready 1/4 c fresh cilantro, minced
- Take 2 tsp grated lemon peel
- Make ready 2 T lemon juice
- Prepare 1/4 tsp salt
- Prepare 1 medium ripe avocado, peeled and cubed
Instructions to make Grilled Steak Salad with Tomatoes and Avocado:
- Rub both sides of steak with oil; sprinkle with seasoning. Grill covered over medium heat or broil 4 in. from heat 5-8 min. on each side or until desired doneness. Let stand 5 min.
- In large bowl, combine tomatoes, beans, onion, cilantro, lemon peel and juice and salt. Gently stir in avocado.
- Slice steak and serve with bean mixture.
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