Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, scrambled egg salad top parmesan cheese. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Scrambled Egg Salad Top Parmesan Cheese is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Scrambled Egg Salad Top Parmesan Cheese is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have scrambled egg salad top parmesan cheese using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Scrambled Egg Salad Top Parmesan Cheese:
- Prepare SCRUMBLE EGGS CHEESY SALAD
- Prepare 3 eggs
- Take 1 cup spring onion/ scallions
- Get 1 deseeded red chili pepper
- Get 1 small grated carrot
- Prepare 1 cup grated parmesan cheese
- Get 6 small dice shallot or small onion
- Take seasoning
- Take 1 tsp spicy cajun mix spice
- Make ready 1 tsp mix Italian herbs
- Get 1 dash salt and pepper
- Get SPRING ROLL SHEETS (OPTIONAL)
- Prepare 4 square spring roll sheets
Steps to make Scrambled Egg Salad Top Parmesan Cheese:
- SCRUMBLE EGGS
- in pan with oil add beaten eggs and let egg set then break it up
- add all salad ingredients and top with grated parmesan cheese
- OPTIONAL SCRUMBLE EGG SPRING ROLL
- on spring roll sheets fill up with 2tbsp od scrumble egg cheesy salad and roll up burrito style then deep fry it
- SCRUMBLE EGGS CHEESY SALAD SPRING ROLL SERVE AS IT IS OPTIONAL
- SLICE UP SCRUMBLE EGGS CHEESY SALAD SPRING ROLL AND SERVE WITH THAI SWEET CHILI SAUCE
So that’s going to wrap this up for this exceptional food scrambled egg salad top parmesan cheese recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!